Today, I’m sharing my Chimichurri Steak and Quinoa Balanced Bowl. This is one of my absolute favorite balanced bowl recipes, which is a 1-bowl meal with a healthy ratio of carbs, fats, and proteins. And, the homemade chimichurri sauce really takes this balanced bowl to the next level in terms of flavor!
For more Balanced Bowl recipes, check out this blog post where I share my Savory Breakfast Bowl with Grass-fed Beef Sausage and my Blackened Cod Balanced Bowl with Strawberry Pineapple Salsa.
What I love about balanced bowls is that you can prep most of the ingredients in advance at the beginning of the week as part of your meal prep routine. And, once you’re ready to serve it, just re-heat the portions that need re-heated, add some fresh toppings, and ENJOY!
This balanced bowl is 100% gluten free and dairy free. It can be made lower carb by substituting the quinoa with cauliflower rice.
Balanced Bowl Recipe Video
Looking for more 1-Bowl or 1-Pan Recipes?
Below, I’ve listed some of my favorite 1-bowl and 1-pan recipes for easy meal prepping. All of the recipes below are gluten free and dairy free.
- Blackened Cod Bowl with Strawberry Pineapple Salsa
- Savory Breakfast Bowl with Grass-fed Beef Sausage
- Paleo Sweet Potato Taco Skillet
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Pingback: NOURISHING BALANCED BOWLS | healthy 1-bowl meals for lunch or dinner (gluten & dairy free) - Feelin' Fabulous with Kayla
Love, love, LOVE your Chimichurri Steak and Quinoa Bowl! I substituted brown rice for the quinoa and roasted chicken for the steak. The Chimichurri sauce makes the meal!