Today, I’m sharing my Blackened Cod Balanced Bowl with a delicious Strawberry Pineapple Salsa. This is one of my absolute favorite balanced bowl recipes, which is a 1-bowl meal with a healthy ratio of carbs, fats, and proteins.
For more Balanced Bowl recipes, check out this blog post where I share my Savory Breakfast Bowl with Grass-fed Beef Sausage and my Chimichurri Steak and Quinoa Balanced Bowl.
What I love about balanced bowls is that you can prep most of the ingredients in advance at the beginning of the week as part of your meal prep routine. And, once you’re ready to serve it, just re-heat the portions that need re-heated, add some fresh toppings (i.e. avocado), and ENJOY!
This balanced bowl is 100% gluten free and dairy free. It can be made lower carb by substituting the cilantro rice with cauliflower rice.
Balanced Bowl Recipe Video
Looking for More 1-Bowl or 1-Pan Recipes?
Below, I’ve listed some of my favorite 1-bowl and 1-pan recipes for easy meal prepping.
- Chimichurri Steak and Quinoa Balanced Bowl
- Savory Breakfast Bowl with Grass-fed Beef Sausage
- Paleo Sweet Potato Taco Skillet