Today, I’m sharing a recipe that I’ve been loving lately. My Low Carb Taco Pie! It’s FULL of flavor and the almond flour crust adds the perfect texture to this dish.
If you’re looking for a low carb, paleo friendly dinner recipe that’s very filling and satisfying, then look no further.
And, feel free to add organic sprinkle cheese if you eat dairy. It just adds even more flavor to this already delicious dish.
Watch how I make it in the video above…
Is there a particular taco seasoning that you like?
Yes, I love the Simply Organic Taco Seasoning.
Do you have the macros for this or am I missing it? Gotta do an HEB run today so I can make this.
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